Sunday, 1 May 2016

ARMY PUBLIC SCHOOL GOLCONDA CL:5 WORK SHEET (2016-17)

ARMY PUBLIC SCHOOL GOLCONDA


Sub: EVS                                                                      Class: V

Topic: FOOD POWER

I. Multiple choice questions:                                                                         (5m)

1. Fruits and vegetables contain ___________, which is good for you
(a) Oxygen
(b) Cereal
(c) Fiber
(d) Fat


2. Which of the following is not a grain?
(a) Fish
(b)Oats
(c)Wheat
(d)Rice

3. What food type is the body’s main source of energy?
(a)Sunlight
(b)Protein
(c)Carbohydrate
(d)Fat

4. Fruits and vegetables are rich in
(a)Colour
(b) Seeds
(c) Vitamins
(d) Proteins

5. Name at least 2 sources and two specific functions of proteins:
Source 1:    __________________
Source 2:    __________________

Funtion1:_______________________________________________________
Function 2:_____________________________________________________


II. Divide these food items needed to prepare the platter under the given heads (5m)

Brinjal          wheat           rice            lentil          potato            spices           apple
Paneer          butter          mango


Food from animals sources
Food from plant sources










III. Put dishes in the given platter to make it a balanced diet.                              (5m)








1. __________________________________________________________________
2.__________________________________________________________________
3. __________________________________________________________________
4.__________________________________________________________________
5.__________________________________________________________________

IV. Identify the spice given the puzzle:                                                                   (2m)

 (A) I can be powered fine                                          (B) I look like a nail but a bud am I,
To make food hot and spicy,                                            Chocolate brown colour and a     
If too much of me is added                                               strong smell have I.
I make you gasp – shheee…shheee...                                When your toothache make you
Your eyes and nose begin to water                                     I soothe the pain in your mouth.
And you cry!                                                                       Think and tell me who am I?     
Think and tell me who am I?                                                 
______________________                                                    ____________________

(c) Small and round like a pearl,                                 (D) Grind me and powder me-
I am black when I am whole.                                      To make your food look yellow
I can be powered coarse or fine                                  I am mixed in oil by granny
A sharp and spicy taste is mine,                                  and applied to wounds quickly
Whether it is salty or sweet,                                        I heal all wounds – big and small,
I am added as a special treat,                                      that is why all love me!
Think and tell me who am I?                                      Think and tell me who am I? 
_________________________                                  _____________________________


V. Connect the vitamins with their functions:                                            (3m)

VITAMINS                                                   FUNCTIONS

1. A                                                                 Normal clotting of blood
2. B                                                                 Healthy bones and teeth
3. C                                                                 Maintenance of muscles
4. D                                                                 Good eyesight and healthy skin
5. E                                                                  Normal functioning of nerves.
6. K                                                                 Healthy gums




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ARMY PUBLIC SCHOOL GOLCONDA HOLIDAYS HOME WORK CL : 4(2016-17)

ARMY PUBLIC SCHOOL GOLCONDA

Sub: EVS                                                                                           Class: IV
Topic: FOOD POWER


I.                   Given below are about the fundamental sources of food. Read them carefully and mark the correct option:                                                      (5M)

  1. All but one of these foods, we get from animals. Pick the odd one out.
(a) Beef & butter                                       (b) Chicken & lamb
(c) Cornflakes & bread                             (d) Bread & lamb 


  1. Cheese is made from milk, so it is also an animal food. Other foods of plants  made from animals foods include
(a) Butter and curd                                               (b) flour and rice
(c) Carrot &potatoes                                 (d) bread & eggs

  1. Fruits are one of the many foods we get from plants. Other parts of plants we use for food do not include
(a) Leaves and stems-lettuce, beet root    (b) roots – potatoes, onion
(c) Trunk – logs and timber                       (d) seeds – wheat, rice, legumes


  1. Cake is made from flour. Flour is made from wheat, which is a seed made by plants. Other food made from wheat do not include
(a) Bread                                                   (b) pastry
(c) Pasta                                                    (d) rice

  1. Cakes, biscuits and bread can also contain
(a) Animal fat                                            (b) grease
(c) Mustard oil                                         (d) meat


II.                Given below is a table with the names of the states on one side and staple food/popular food that particular state in another column. Match the states with their foods in the grid given below:                                                (5M)



STATE

POPULAR FOOD
1.
Jammu and Kashmir
(a)
Vindaloo, prawn balchao
2.
Punjab
(b)
Chat, Paratha,Tandoori Chicken
3.
Rajasthan
(c)
Makki-roti and Sarson-saag, Makhani dal
4.
Gujarat

(d)
Rice
fish,Rasgulla,Mishti Dol
5.
Goa
(e)
Momos
6.
Tamil Nadu
(f)
Rogan Josh, Dum Aloo,Kahava
7.
Assam
(g)
Thepla,Dhokla
8.
Nagaland
(h)
Appam, Dosa, Idli,Sambar
9.
West Bengal
(i)
Maasor Tenga, Tea
10.
Delhi
(j)
Dal-Baati-Choorma, Kachori, Ghewar.


III.             Categorize the given food items based on nutrients present in them. (5M)

Salt                   milk                      rice                     apples                          spinach

potato                sugar                   oranges             pulses                           oil

eggs                   cheese                   wheat                  curd                             carrot

fish      soybean                               butter                    nuts                            sprouts



CARBOHYDRATES
PROTEINS
FATS
VITAMINS
MINERALS



























IV. Identify the nutrient:                                                                                          (5M)

1. Body building food                                                                                    _________________
2. Protection giving food that help body parts work well                  _________________
3. Disease fighting food that builds teeth, bones and blood              _________________
4. Energy giving food, which gives heat and can be, stored              _________________
5. Energy giving food                                                                         _________________
           



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MATH HOLIDAY HOME WORK CLASS : 3 (2016-17)

ARMY PUBLIC SCHOOL, GOLCONDA
MATH WORKSHEET
                                                HOLIDAY HOME WORK                        CLASS: 3
      I.            Match the following :

a)    Given below, water bodies are arranged in order from deepest to less deep ones. Match them with their depths given in metres.

Note: use descending order.

                   Column A                                          Column B
                 (Water body)                                         (Depth)

(i)                Arctic ocean                                   (a)  7680 m
(ii)             Atlantic ocean                                (b)  5450 m
(iii)           Indian ocean                                   (c)  8605 m
(iv)           Caribbean sea                                (d)  7125 m
(v)             Pacific ocean                                   (e)  8897 m

b)    Given below are the names of few mountain peaks which are arranged in order from highest to shortest. Match them with their heights in metres.

Note: use ascending order
          
                  Column A                                          Column B
             (Mountain Peaks)                                    (Height)

                      (i) Doda Beta                                     (a) 8611 m
                      (ii) K2                                                 (b) 8586 m
                      (iii) Mount Everest                            (c) 8501 m 
                      (iv)Kangchenjunga                            (d) 8850 m
                      (v) Lhotse                                            (e) 8708 m
   II.            Read the clues given below which concludes to a number. Use the clues to guess the number. Write the obtained number in the blank.
1. It is less than 1000.
·        Its tens digit is 2.
·        Its hundreds digit is 4 more than the tens digit.
·        The sum of its digits is 8.
The number is:

2.
·        It is greater than 100.
·        Its tens digit is 2.
·        Its hundreds digit is 1 less than the tens digit.
·        The sum of its digits is 3.
The number is:

3.
·        It is less than 500.
·        Its ones digit is 0.
·        Its hundreds digit is 2 more than the ones digit.
·        Its ones and tens digit is same.
The number is:

4.
·        It is an even number.
·        Its ones and hundreds digits are same.
·        Sum of its hundreds and ones digit is 4.
·        The sum of all its digits is 12.
·        Its tens digit is 6 more than the ones digit.
The number is: